‘ć1‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2006)

Synthesis, Crystal Structure, and Mesomorphic Properties of Liquid Crystals with a Bis (tropon-2-yl)-4,4f-azo- bisbenzoate Core
‹v•ŰŠ¨“ń¹, X Í¹, Ž‰Ć˝Ži², Carsten Tschierske³
1.‹ăB‘ĺŠw ć“ą•¨Žż‰ťŠwŒ¤‹†Š, 2.‘ĺ•Ş‘ĺŠw HŠw•”‰ž—p‰ťŠw‰Č, 3.Martin-Luther University
J. Oleo Sci., Vol. 54, No.3, pp.179-183 (2005)


‘ć2‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2007)

Adsorption and Micelle Formation of Mixed Surfactant Systems in Water. IV. Three Combinations of SDS with MEGA-8, -9 and -10
‚ łG¹, Œŕ ˘—Y¹, ‹ŕ —Tł¹, ’†“‡”T—˘Žq², ‰i—ŻdŽŔ², ™Œ´„‰î²
1.ŠŘ‘‘—§–؉Y‘ĺŠwZ, 2.•Ÿ‰Ş‘ĺŠw—Šw•”
J. Oleo Sci., Vol. 53, No.3, pp.109-126 (2004)


‘ć3‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2008)

Prevention of Aberrant Crypt Foci Formation by Dietary Maize and Yeast Cerebrisides in 1,2-Dimethylhydrazine-treated Mice
ŠÔ ˜a•F^1,2,3, –؉şŠ˛˜N^1,2, ’OŽĄŠ˛’j^1,2, ›Œ´’B•F⁴, “c‘ş‰ë•F^1,2,5, Ź–쎥ŽO˜Y³, ă–ěŒ›“š³, ‘吟ł’j^1,2
1.‘эL’{ŽY‘ĺŠw ’{ŽY‰ČŠw‰Č, 2.ŠâŽč‘ĺŠw ‘ĺŠw‰@ ˜A‡”_ŠwŒ¤‹†‰Č, 3: “ú–{ť•˛(Š”) ’†‰›Œ¤‹†Š, 4: ‹ž“s‘ĺŠw ‘ĺŠw‰@ ”_ŠwŒ¤‹†‰Č, 5: “ú–{“[Řť“œ‡Š ´…ƒC[ƒXƒgHę
J. Oleo Sci., Vol. 54, No.1, pp.45-49 (2005)


‘ć4‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2009)

Characterization of New Types of Mannosylerythritol Lipids as Biosurfactants Produced from Soybean Oil by a Basidiomycetous Yeast, Pseudozyma shanxiensis
•Ÿ‰Ş“ż”n¹, X“c—FŠx¹, Źźł–ž¹, ˆä‘ş’mO¹, –k–{ ‘ĺ¹
1.(“Ć)ŽY‹Ć‹Zp‘‡Œ¤‹†Š ŠÂ‹Ť‰ťŠw‹ZpŒ¤‹†•”–ĺ
J. Oleo Sci., Vol. 56, No.8, pp.435-442 (2007)


‘ć5‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2010)

The Role of Consumption of Alpha-Linolenic, Eicosapentaenoic and Docosahexaenoic Acids in Human Metabolic Syndrome and Type 2 Diabetes - A Mini Review
D.E. Barre
Nutr., Dept. Health Studies, Sch. Edu., Health & Wellness, Cape Breton Univ.
J. Oleo Sci., Vol. 56, No.7, pp.319-325 (2007)

Identification of Pseudozyma graminicola CBS 10092 as a Producer of Glycolipid Biosurfactants, Mannosylerythritol Lipids
X“c—FŠx¹, Źźł˜N¹, •Ÿ‰Ş“ż”n¹, ˆä‘ş’mO¹, ŽR–{Žü•˝², –kě —D², ‘]‰ä•”“Ö², –k–{ ‘ĺ^1
1(“Ć)ŽY‹Ć‹Zp‘‡Œ¤‹†Š ŠÂ‹Ť‰ťŠw‹ZpŒ¤‹†•”–ĺ, ²“Œ—m–a(Š”) ‘‡Œ¤‹†Š
J. Oleo Sci., Vol. 57, No.2, pp.123-131 (2008)


‘ć6‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2011)

Imaging of Metabolites by MALDI Mass Spectrometry
ŕ–žMG, ‘âFG, ˆäăŘ•äŽq, Ł“ĄŒő—˜
•lźˆă‰Č‘ĺŠw •ŞŽq‰đ–UŠwŒ¤‹†•”–ĺ
J. Oleo Sci., Vol. 58, No.8, pp.415-419 (2009)

Synthesis and Characterization of N,N’-Carbonyl Difatty Amides from Palm Oil
E.A.F. Al-Mulla, W.Md.Z.W. Yunus, N.A.Bt. Ibrahim, M.Z.A. Rahman
Dept. Chem., Faculty Sci., Univ. Putra Malaysia
J. Oleo Sci., Vol. 58, No.9, pp.467-471 (2009)

‘ć7‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2012)

A New Analytical Method for the Quantification of Glycidol Fatty Acid Esters in Edible Oils
‘ěŽ“T¹, é@GŽ÷², ’†‘ş@r², ‹ß“Ą’źŽ÷², _@‹I˜a², —é–؏––F³, ‘ĺčh’ź‹P³, H“ĄŽl^4
1‰Ô‰¤(Š”)Œ¤‹†ŠJ”­•”–ĺ, ²‰Ô‰¤(Š”)‰đÍ‰ČŠwŒ¤‹†Š, ³‰Ô‰¤(Š”)ƒGƒRƒCƒmƒx[ƒVƒ‡ƒ“Œ¤‹†ŠC⁴‰Ô‰¤(Š”)ƒwƒ‹ƒXƒPƒAH•iŒ¤‹†Š
J. Oleo Sci., Vol. 59, No.2, pp.81-88 (2010)

‘ć8‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2013)

Analysis of Glucosylceramides from Various Sources by Liquid Chromatography-Ion Trap Mass Spectrometry
›Œ´’B–ç¹, ŠÔ ˜a•F², ’i ťť¹, •˝“c F^1
1‹ž“s‘ĺŠw ‘ĺŠw‰@ ”_ŠwŒ¤‹†‰Č, ²“ú–{ť•˛(Š”)’†‰›Œ¤‹†Š
J. Oleo Sci., Vol. 59, No.7, pp.387-394 (2010)

‘ć9‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2014)

Structures, Biosynthesis, and Functions of Gangliosides-an Overview
Robert K. Yu, Yi-Tzang Tsai, Toshio Ariga, Makoto Yanagisawa
Institute of Molecular Medicine and Genetics and Institute of Neuroscience, Medical College of Georgia, Georgia Health Science University
J. Oleo Sci., Vol. 60, No.10, pp.537-544 (2011)

‘ć10‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2015)

Antioxidant Activities of Perilla frutescens against Low-Density Lipoprotein Oxidation in vitro and in Human Subjects
Ë“cŒb”üCŠÝ–{—Ç”üC’J^—ŽqC”Ń’Ë–ƒ‹MC ”Ń’Ë–ƒ‹MC –Lúą”ügC™Œ´‹KŒbC‹ß“Ą˜a’j
‚¨’ƒ‚̐…—Žq‘ĺŠw
J. Oleo Sci., Vol. 61, No.3, pp.113-120 (2012)

‘ć12‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2017)

Synthesis, Surface Properties and Antimicrobial Activity of Some Germanium Nonionic Surfactants
Mohamed F. Zaki, Salah M. Tawfik
Egyptian Petroleum Research Institute, EGYPT
J. Oleo Sci., Vol. 63, No.9, pp.921-931 (2014)

‘ć13‰ńJ. Oleo Sci. ƒCƒ“ƒpƒNƒgÜ (2018)

Nutraceutical Effects of Fucoxanthin for Obesity and Diabetes Therapy: A Review
‘O‘˝”šl
O‘O‘ĺŠw ”_Šwś–˝‰ČŠw•”
J. Oleo Sci., Vol. 64, No.2, pp.125-132 (2015)